Culinary Arts
❖ Craft amazing and fun foods using flames, knives, and creative chemistry
❖ Cook alongside professional chefs in modern commercial kitchens preparing local, regional, and international cuisine
❖ Express creativity as part of a team that designs menus, prepares meals, organizes catered events, and develops unique dining experiences
Career Focus: Prepared for immediate employment, advanced certifications, and further education
CERTIFICATIONS • COLLEGE CREDIT • INTERNSHIPS
Prerequisites
None
Requirement Met
1.0 Cr. Occupational/CTE, 1.0 Cr. Lab Science, 3.0 Cr. Elective